Sezar Restaurant

Unclaimed

We went here for dinner and had a delicious meal sharing the ribs and the chicken skewers. We loved the favours of the dishes - a delicate balance of spice without being too hot. There is a good selection of wines by the glass

I’ve had the pleasure to dine at Sezar for our anniversary and it was perfect from start to finish. The atmosphere was warm and intimate, and the food was next level. The spanner crab manti was a real highlight—so delicate and flavourful. We ended the night with the dessert tasting plate, which was a beautiful mix of textures and tastes. Made our night feel really special. And oh my god the Basturma and the oysters are amazing !!!!!

My husband took me to Sezar to celebrate my 40th birthday. We had the 'leave it to the chef' 5 course banquet. Everything we were served was delicious, but our favourites were the hummus, seared scallops, sweet onion dolma, spanner crab manti, and braised beef short ribs. To end the meal, we had the dessert tasting plate, which was decorated to say happy birthday in chocolate writing with a candle. It was such a lovely gesture. The service and atmosphere were just as good as the meal. A fantastic restaurant ?

Food was really yummy. Great balance of flavors. Good ambiance. We did the chefs tasting menu. The ? oysters weren’t fresh so the chef promptly switched it with tasty scallops. Our main was the lamb shoulder with triple cooked chips and rice. We got smashed at the end by the sheer quantity of food. Would have been nice to be asked if we preferred a higher or lower carb mains.

We got the 4 course banquet, highlights were the unique hommus and fresh bread as well as the lamb that looked like it was covered in chocolate sauce but was well cooked and delicious! First time having Armenian cuisine and was impressed.