Elchi-Indian Restaurant Melbourne

Unclaimed

An unforgettable dining experience! From start to finish, this restaurant delivered an exceptional experience. The Palak Patta Chaat was crispy, tangy, and incredibly satisfying. The Basil Chilli Paneer offered a unique and flavorful twist on a classic, with just the right amount of spice. And don't even get me started on the Mava Kulfi – it was the perfect combination of creamy and rich, making it the ideal end to a wonderful meal. If you're a fan of vibrant, mouthwatering dishes, this place is definitely worth a visit!

The ambience and lighting was good, food was delicious too. Service staff is friendly. A little expensive but worth trying for the experience. I would recommend this restaurant.

Relaxed elegant atmosphere, helpful service and delicious food. Only people over age 12 years can go, so great for catch ups, conversations, meetings and peaceful dining. The booths are brilliant, really give you a sense of your own space in an intimate restaurant.

We chose Elchi for my partner’s birthday dinner. Loved the ambience and it stays true to the iconic location and history of the place. The booths were very cozy and had a luxury touch to all the furniture. Food hits: the teen mirch paneer (gravy was too good!), the dahi kabab and the gulab jamun (perfect level of sweet). Average: the palak chaat. While a good idea, it needed more seasoning. Misses: the pani puris.could avoid. They did a cute happy birthday sign on the dessert plate which we appreciated. Overall: great idea for the occasional special day. Not a big deal but side note: As chef Ranveer Brar comments: don’t serve anything that canr be eaten, even if it’s for the look of the dish - the pani puris were served on raw corn kernels :)