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50450 Federal Territory of Kuala Lumpur, Kuala Lumpur, Kampung Baru, Lorong Yap Kwan Seng
Had a wonderful time at The Wagyu Restaurant. The meat was of fantastic quality - incredibly tender, flavourful and great marbling. Highly recommend ordering the steak, the chef grilled it to perfection for us. The only drawback was that the platter for 2 people was on the small side. Service staff were excellent and very attentive, all displayed Japanese omotenashi spirit. Would say that the quality of meat is on par with Shin Nihon while their service surpasses them. But this restaurant is better suited for smaller groups due to limited space.
I had a set meal, stir fry chicken and egg set meal. I also ordered stir fry wagyu beef. The set meal was really good, full of flavour. But the wagyu seems like meat abit hard. But I have to give credit to the waiter and waitress staffs are really polite, friendly and helpful. Will definitely come back for the yakiniku
Prebooked for a Saturday night and a deposit of RM100 was required. Deducted off final bill. Opted the wagyu buffet (RM288 per pax) and everything was very fresh and well seasoned. The servers were all very attentive and explained how to grill the meats well. There is a 100min time limit but servers would be your reminder so you can eat in peace. There is limited parking on the property itself. Will definitely be back!
The wagyus are top notch, the uni, caviar and ikura are super fresh it's crazy. No fishy taste at all. I wasn't a fan of uni and ikura until I have tasted the ones here! The shabu shabu soup is also very tasty, very natural, and refreshing! Mr. Danny, our server is very very very professional and friendly! He makes the wagyus even tastier with his superb cooking skills! His is wonderfully attentive and handled everything with care. We are so lucky to have him serve us! Thank you Danny for making this a unforgettable experience for me and my boyfriend!
We came here to celebrate a friend's birthday and opted for the Wagyu buffet at RM299. Besides the excellent quality of the Wagyu, we also enjoyed the exceptional service, pleasant environment, charming ambiance, and delicious side dishes. THE WAGYU Restaurant in Kuala Lumpur offers authentic Japanese Wagyu beef Yakiniku, imported directly from Japan. Located on Lorong Yap Kwan Seng, this pork-free restaurant features a unique design and serves high-grade Wagyu from the four authorized breeds. Adhering to the "Universal Wagyu Mark," it guarantees the finest quality and authenticity.