Get the latest stories, guides, recommendations, and more.
We recommend reading our Terms of Service and Privacy Notice.
Building No. 9, Standard House Building, Ground Floor, Juhu Tara Rd, Mumbai, Maharashtra 400049, India
The name does complete justice to quality of food, ambiance and the hospitality. There’s plenty of aesthetic space. They even have a separate area for having parties or family get togethers. Mr Pawan, Mr Ratan and Mr Naresh helped us guide through the menu and suggest us their specialities. We started off with creamy vegetable soup with burnt garlic. It was the perfect meal beginner. The garlic enhanced the taste! For starters we have stuffed baked potatoes with diamond sauce and spicy zucchini chips with Parmesan cheese. Both of these are their new additions and certainly bring a lot of flavour to the table. We also tried their method cheese seekh kebab along with paneer tikka masala, dal makhani and Reshmi roomali. You can never go wrong with North Indian food here. We ended the meal on the sweetest note with Kulfi sundae. A blast of textures and sweet notes. Highly recommend it.
The Class is a very Family audience friendly restaurant. Pure Veg + Liquor ! We had recently dined there (erst while The Thali, I think). It has 3 sections with ample seating and can easily accommodate 100+ guests at a time. The service is great, they patiently wait for you to settle down, browse around and then order as you like. The indoor section (towards the interior side) can easily be booked for private events. Coming to the food - we loved everything. Kung Pao paneer tasted great - crisp, saucy yet fresh. We got to try the Masala khichya after a long time (not very common fried khichya) The Veg Handi, Dal and Well done Tandoori roti tasted great too. Decent portion size for the price they charge (not exorbitant either) The lemon iced tea could have been better, I found it a bit too tea-y but the Mango chilly tasted refreshing.
The Class Veg Restaurant is one of those restaurants with a menu full of delectable dishes. Situated right in Juhu, it invites a wide range of patrons who enjoy the different vegetarian dishes. Parking: Parking is right on the street outside the red and plenty with a person to guide you. Entering the restaurant, you are sure to notice the very contemporary vibe inside the restaurant. There is also a smoker section with a retro feel right next door. Patrons will not be disturbed if folks smoke next door as the glass door and partitions seem pretty solid. Food: We started with the salt lime soda and methi cheese seekh kebab (veg) which were unbelievably good. We then ordered the buttery rumali roti along with hariyali dal. We also got a chance to try the fried rumali roti which was a great choice. The veg biryani is probably the best that you can get anywhere. It came with a raita which was delicious. Hands down this place makes the best vegetarian dishes. Take a look at the pics. Ambiance and Service: I would rate the ambience a 10 out of 10. The service provided by Pawan and Bobby was amazing. They made sure that they explained the various dishes and also served it with the right portions. Amenities: The place has a separate restroom for men and women. The restroom was very clean. Rating: Factoring in the great food plus the amazing experience, I would rate The Class, a classy 20 out of 10! Yes, it is that good. Highly recommend this nice restaurant for those nice family dinners or romantic dates. They also have a great selection of drinks. Wish we had more time to enjoy the desserts. Had to rush out and so did not get to savour the nice dessert options here. One more reason to come back. :-) Highly recommend. Enough said!
A cool and comfortable place in the hustle, bustle area. Away from the traffic noise. The ambience is quite soothing. Cozy seating arrangement. Can have a family of 4 to 16 sit comfortably together. Soup, kebabs, paneer items, mocktails are a good combination.
Really friendly waiters. Sadly I can’t remember his name. But he recommended great dishes that I absolutely loved everything. Very patient he was.









