Get the latest stories, guides, recommendations, and more.
We recommend reading our Terms of Service and Privacy Notice.
1/3 Glyde St, Mosman Park WA 6012, Australia
We had a great night here eating exciting food with great flavours. Of note, we had bursting with flavour tender Rib Fingers, and tasty Pork Belly that cut through like butter with crisp cracking. There's plenty to try on the menu and dishes are innovative to keep it interesting. Service is also great with some very friendly staff. Bring cash to avoid the card surcharge.
Dinner with a friend for a special occasion and this place made sure it felt that way. We were seated quickly in the dining area, but there is a more casual garden area out the back with wind protection and a few tables out the front on the pavement. We ordered the steak platter, spicy mushroom, broccoli I and grilled octopus and it all tasted deliciously. This place isn't cheap but the food is worth it. Octopus dish was a little on the small side but overall it was a wonderful experience and I'd definitely recommend this one. Service was great and personable too. Try the white chocolate ganashe, it was amazing.
Beautiful place. Food was amazing, wine was great, ambience was also very nice. I’m so impressed, it’s been so hard to find a restaurant like this and it was so lovely! Our waiter Finn was the best: polite, helpful and friendly. We’ll definitely be back ? Also shoutout to the chef for making a great pasta ??
It was a lovely experience. The cavatelli was delicious, and the broccolini was amazing too. I really enjoyed most of the dishes. I had high expectations for the sirloin tasting board, but it was just okay. We ordered it medium-rare, but it came out more medium. It would’ve been better if it had not been over cooked. That said, the atmosphere and staff were fantastic.
The food was very good. The service was a bit lacking at our table for two, though it was friendly when we were seen to. The food did come quickly and was absolutely delicious.









