Positano Risto @ Publika

Unclaimed

Attentive and friendly staff. Even informed that one of the ingredients in the pizza is not available, thus discounted us for it. The squid pasta and pesto was nice. U can't find the squid pasta elsewhere. Carbonara is creamy but a bit salty. Pizza is nice, except for the rich cheeses, I think they were quite comparable to other local dine in that I had been to. Maybe I should try something else if I come again.

Perfect 5/5—if you're willing to spend a bit more. This is my second time here. The same as before. It’s hard to find good ravioli in KL, and theirs is great! The first time, I ordered the basil ravioli—tidak mengecewakan (did not disappoint). This time, I tried the salmon ravioli. My only small comment is that the salmon ravioli portion feels a bit too small for the price. The quality and presentation of their dishes are superb. The staff are very attentive, from helping you choose the menu to checking in on you during the meal. Even the manager came by to ask if everything was okay! Oh, and their panna cotta? Sooooo delish! Tastes like vanilla ice cream—so good. I’ll definitely return… but ‘once in a blue moon lah’ (budget-friendly, it is not). Worth it for a treat!

Food was excellent. Sedap sangat. We had Pizza Salame Piccante, Spaghetti Carbonara, Selezione Di Bruschetta and Zuppa Di Funghi Al Tartufo. Our bill came up to RM227 inclusive tax. Our server, Azuan, was really great, friendly and accommodating. He was really good. Will definitely come again. This place gained a loyal customer.

Great service, good ambience, excellent food. The Linguine al Pesto was superb, seafood risotto and can’t forget the panna cotta - to die for. Semalam sedap. Excellent service by Terence, food was paced out nicely, the recommendations was great and the birthday singing was cute… thank you so much. Will definitely come again.

hahahaha decided to dine here after weeks of raya foods - need to change the air kejap. sooo, italian it is! came here on a sunday afternoon, the restaurant was not that crowded so we got our table right away. customer service was great, staffs were so friendly and welcoming. :) started off with bruschetta as our appetiser, and damn it was the best one ive ever had. cherry tomatoes were fresh, the baguette was crunchy, n dressing - just perfect. loved every single bite. for our mains, of course i went with the classic carbonara! always been curious about the authentic italian carbonara, and…. omg, the joy of exploring and discovering was so worth it hehe. carbonara was creamy, even though they used like 2 ingredients only? so simple but every bite was packed with (surprising) flavours hahaha it was good so no regrets. next, boyfriend ordered their gnocchi and to my surprise, it was hella CREAMY. the quattro formagi is really CHEESING. first time trying gnocchi and the texture was so soft and pillowyyy. sauce also coated every piece nicely! recommended to those who loves and tolerates cheese. and here comes dessert!!! tiramisu!!! it was sooo sedap! light, creamy, and not too sweet. BUT the best part? they made it table-side, ok?! literally watched it come together right in front of us, and that made it feel even more fun. we love a good tiramisu, and this one definitely hit the spot. def a perfect ending to a comforting italian meal. tutto era delizioso! so… nowww we’ll fly to italy next hehe, ciao!