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517-3 Kamiosakacho, Nakagyo Ward, Kyoto, 604-8001, Japan
One of the best meals we had in Japan. It was very unique and the dishes were extremely tasty. They were able to accommodate both my wife’s vegan needs and also my no shellfish needs. We had the tasting menu and it was extremely good. I would recommend it.
Such an amazing traditional Kyoto Keiseki meal. Tofu was beautiful in every way prepared. We had the regular set (not the vegetarian one) with autumn flavors and lots of conger eel. If u don’t have a reservations; try to get there when they open at 530. We were able to get in without a wait.
I've been coming here once or twice a year for the past several years. Though the food is excellent, the prices keep increasing and I feel the amount of food is getting smaller. As mentioned, the food is excellent, using seasonal ingredients, and presented very beautifully. However, the vegetarian Rokuhara set is now ¥10000 and my usual favorite dish was not even served (grilled tofu on sticks with miso) on my recent visit in December, 2024. With these changes, I can't justify coming as often as usual.
Highly recommend! I can’t possibly say enough positive things about this restaurant. Dining both inside and outside has an amazing experience. We had a 7 course meal. Each dish looked like a work of art. The service was wonderful. I definitely will be coming here again ?









