Putumayo Restaurant 复古海滨餐厅

Unclaimed

Honestly the best dining experience for me here. Service was fantastic throughout my dinner here. Staff provided recommendations, even mentioning if the food might be too much for us. They also pull the chairs out for us when sitting us at the table. Service staff are very initiative here. They offer to assist cracking up my crab shells at my table. Took initiative to help bring the glove box nearer when I was trying to reach it from other side of table. They also offered a new pint of beer when a housefly got into my wife's beer. Really astounded by the impeccable service provided here. My wife and I had a salted egg crab chosen by my wife. weighed and calculated on the spot for her. It was RM20/100g for the live mud crab. A plate of butter milk prawns which was really delicious. The sauce was super fragrant and we used it to drape our white rice. It wasn't overpowering nor saltish. Just right for us A plate of scallop & broccoli. Love the freshness of the scallops and the crunchiness of the broccoli which in my opinion is the best way to have broccoli, not soggy. The sauce that accompanied it was mild salty kind of oyster sauce. Love it as well. The white rice was served in a star shape, quite interesting. First time seeing such a thing. The restaurant was not half-occupied, maybe that explains the superb attentiveness of the staff. Food quality was basically sedap max? Fully recommended to visit and have your seafood dinner.

***Must-Try Seafood Restaurant in Pantai Chenang *** This restaurant offers a delightful evening dining experience for seafood lovers. They boast fresh seafood dishes alongside chicken and beef options. Their menu also includes a wide variety of drinks. Must-try dishes include their signature creamy mushroom soup in a bun bowl and the flavorful salted egg crab. The friendly staff will even assist you in cracking the crab shells! The restaurant offers both indoor and outdoor seating with a relaxing ambience. Due to its popularity, expect a wait during peak hours, especially on weekends. However, the wait is usually minimal, and the delicious food makes it worthwhile. #PutumayoRestaurant #PantaiChenang #Chenang #Langkawi #Seafood #Malaysia #crab #lobsters #food #foodie #review

***Must-Try Seafood Restaurant in Pantai Chenang *** Highly recommended to all. The food is very Yummylicious. The staff very friendly and efficient . Credit goes to Mr Abesh ( one of the staff) who explained in details about the food we ordered - the level of spicyness and others. For example, we ordered nyonya fish, I told him we need a small size fish range around 700 gram but after he weighed the fishes only around 1kg. He took the live fish and asked me whether is it ok if they cook those fishes since don’t have small size fish . The courtesy to ask me is his plus point . Well done, Mr Abesh. I love the way he serve customer, very polite and great. Well done to all staff including the chef. Thank you for the great food. Will surely come back in future ?♥️

I have been here two times, last year and few days ago. I can promise if you plan to enjoy seafood at Langkawi. Here is the best choice to go. Ordered lobster quite expensive but the taste is really good. The service and environment is also worth the price. Just may need to take care of the mosquitoes.

There is fresh seafood at the restaurant, but it's not cheap. We tried shark fin soup and it was terrible, but this is most probably, because we are not used to this taste. However tom-yum soup was very good. There were one lady from the staff who was very welcoming and polite.