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This is likely the overall best vegan restaurant in Seoul. If more vegan dishes tasted this good then I'd consider converting. The restaurant is indoor seating with a couple of patio tables. You go to the counter to order whenever you're ready. Staff speaks English and credit cards are accepted. The spicy noodles are great and filling, especially for the price. The soy bean pastes are also very good. Stick to the rice and noodle plates for dishes 1/2 the price that are still huge portions. The fried dumplings are a great choice of a side. Staff is very friendly and great hosts. I'd happily return any time for a meal! My menu photos are current as of October 2024.

Super delicious vegan food! A mega plus is the house white vine: super tasty! I would definitely recommend it to someone who loves korean food in a vegan style.

Such a pleasant surprise- Every dish was amazing! You should for sure try eggplant, cucumber salad and desert. The location is great as well close to many small antique stores.

This place is solid. Coming from California, I was craving quality vegan food in Seoul — and let down again and again. I ordered three dishes — soup, fried dumplings, and the cucumber salad. Each was unique. The broth was ethereal; the cucumbers were a crispy and sour juxtaposition; and, finally, the fried dumplings were a tasty balance of crispy and mushy.

We ordered the cucumber salad, 3 fried veggies and the mushroom veef dish. The food was flavourful and ambience lovely. I would strongly suggest reserving a table online before you go.