Updated - 29 July 2019
Let’s get one thing straight - pizza is without a doubt, a universally loved food. ? It’s the kind that gets everyone together - whether you’re watching a football match, a tv show or even when you're hosting a house-warming session, pizza will always be the main star on the menu ?
Credit: Giphy
And in this day and age, you really can’t go wrong with any topping. Sure, your favourite Margherita Pizza or the classic Pepperoni Pizza are still a thing, but one restaurant in KL decided to take it up a notch! Wood & Wheat is taking their business rather seriously by coming up with an unusual host of interesting toppings - some of which have something to do with our traditional dishes.
[Update as of 29 Jul 2019: A reader has informed us that Wood & Wheat has moved location and that the restaurant is not halal-certified, however, it is pork-free and uses ingredients sourced from halal-certified suppliers. We've updated the halal status and address of the eatery below accordingly. Please note the new opening hours as well!].
Credit: Wood & Wheat on Facebook
Did you say traditional dishes? Yes, we’re talking about Pasembur, Tomyam, Kam Heong and Masala! You can get all of that at this newly-opened eatery. Founded by the people of Good Blue Men who popularised the Kam Heong Chicken Sandwich, this is one pizza joint that should be on your food bucket list ?
Credit: Wood & Wheat on Facebook
Located at the Tropicana Avenue in PJ, Wood & Wheat bakes their pizzas in a traditional wood-fired oven at 400 degrees! ? That way, the pizzas stay crispy while giving out that slightly smoky taste. ?
Credit: Wood & Wheat on Facebook
For any true Malaysian, try the Rendanglicious pizza. ? Topped with jumbo meatballs with onions chillies, the dough is then ladled with their homemade Rendang sauce. Our tummies growled just by describing this masterpiece! ?
Credit: Wood & Wheat on Facebook
Those who frequent mamak can now ditch that routine because we’ve got news for you - the Pasembur pizza here is irresistible! Topped with fried beancurds, papadom, carrots and of course, the iconic Pasembur sauce - you’ll finish the whole pizza in one go ?
Credit: Wood & Wheat on Facebook
Lovers of Indian food can also drop by as they have the Fiery Masala pizza. Known as the second most-favoured pizza, it comes with every thing that makes a good masala dish, but on a pizza instead ? So you better not be sleeping on this one if you’re there ?
Credit: Wood & Wheat on Facebook
Of course, they also offer some other toppings as well like the Boring Margherita (that's the actual name, we're not making this up! ✋?) or the Sweetie Pie, but we recommend turning on your adventurous mode and try the other unique flavours, like the Tomyam because you know what they say - YOLO! ? So hop over to Wood & Wheat this long weekend and just indulge in these flavourful pizzas with your loved ones ?
Halal status: Uses ingredients sourced from halal-certified suppliers.
Address: 627, Jalan 17/8, Seksyen 17, Petaling Jaya, Malaysia 46400
Opening Hours: Fri - Sun, 5pm - 9pm. Closed on Mon - Thu
Phone Number:+60 16-213 2052