No matter where we travel, one thing that's constant is the hunt for good desserts. And if you happen to be planning a trip to Kuantan soon, make sure to drop by Wild Flour Bakehouse
- a halal American-style bakery that's been enticing plenty with delicious pastries, coffee and more!
Established at the end of 2019, it's one of the few bakeries in the city that's got all kinds of sweet and savoury treats. From cinnamon rolls and butter croissants to pain au chocolat and apple cheese danish, check out the 'bread menu
' highlighted stories on their Instagram to see the full list of daily viennoiserie available. Besides these desserts, they also serve heavier dishes if you're in need of a bigger meal like pizzas, sandwiches and freshly baked whole sourdough loaves.
For those looking to indulge in something more unique, make sure to go for their cruffins (a combination between a croissant and a muffin). Made in different flavours and fillings, one bite out of a strawberry cream cheese cruffin, a rose lychee cruffin or a durian cruffin and you'll be singing high praises for them.
Whether you love breads, pastries or just desserts in general, Wild Flour Bakehouse is a place to fulfill all those dreams. So don't forget to add this to your eat list the next time you find yourself in Kuantan ?
Uses halal ingredients. No pork, lard or alcohol is served.
Mon-Sat; 9AM-6PM (closed on Sunday)Address:
A4118, Ground Floor, Jalan Kubang Buaya, 25250 Kuantan, PahangContact:
+609-565 4881Facebook | Instagram