Halal certified

Islamic Centre Canteen

Best dimsum in HK, i can’t stop to recommend people to come here when in HK!

Self-certified

Wai Kee Halal Restaurant

If you must eat halal and want to try the Cantonese roasted goose, this is definitely the place for it. However, if you don’t need to eat halal you can easily find better non halal roasted goose somewhere else. The curry is also good but portion is small if you order them as rice plate. Service is friendly and prompt. Seating is tight and uncomfortable but that is just typical daipaidong setting.

3. Islam Food 清真牛肉馆 (Kowloon City)

Chinesology

Halal meals available on request

Alcohol Served on Premise

The restaurant’s interiors are tastefully designed, with expansive floor-to-ceiling windows framing a captivating sea view. The seating offers excellent privacy, making it an ideal setting for a relaxed yet refined Cantonese dinner among friends.

**Chilled Jumbo Razor Clam With Thai Basil And Cumin**
An elegant cold starter showcasing razor clam at its best—fresh, snappy, and subtly briny. The pairing with Thai basil and cumin introduces a refreshing herbal lift and a whisper of spice, enhancing the clam’s natural sweetness without overwhelming it.

**Appetiser Trio: Pickled Radish • Chilled Jellyfish • Braised Goose Wing**
The pickled radish is bright and crisp, cutting through the palate with a gentle acidity. The chilled jellyfish, paired with strands of vegetables and roe, offers a cool, crunchy contrast. The braised goose wing is richly marinated, with a deep, savoury aroma and a touch of heat that brings warmth to the trio.

**Minced Silkie Chicken Thick Soup With Gum Tragacanth And Jinhua Ham**
A nourishing, luxurious soup featuring silkie chicken, its richness enhanced by the umami depth of Jinhua ham. Gum tragacanth adds a silky, glutinous texture, while finely ground black sesame in the broth base introduces a nutty undertone that lingers pleasantly.

**Crispy Sea Cucumber With Secret Recipe Sauce And Goose Web**
A standout for texture contrast—the sea cucumber is cloaked in a delicate, crispy shell, likely coloured with bamboo charcoal. Its gelatinous interior plays against the crunch, while the house-made sauce, simmered to a collagen-rich gloss, enrobes both the sea cucumber and the tender goose web in savoury indulgence.

**Homemade Sorbet**
The house-made strawberry sorbet is clean and naturally sweet, free from added sugars. Served with peach gum, the dish contrasts icy freshness with a soft, jelly-like texture, offering a delicate interlude before the next course.

**Steamed Cod Fillet With Preserved Vegetables**
The cod is buttery and tender, its subtle ocean sweetness enhanced by the umami of aged preserved vegetables. Small cubes of pumpkin add a gentle earthiness, contributing both flavour and visual warmth to the dish.

**Sautéed Free Range Chicken With Black Pepper And Chives In Casserole**
A sizzling claypot dish layered with aromatics—ginger, scallions, and white pepper—creating a bold, fragrant base. The free-range chicken thigh is juicy and well-seasoned, while the chives lend a garden-fresh finish that lifts the heavier flavours.

**Sliced Fish Maw With Inaniwa Udon In Shrimp Broth**
The shrimp broth is intense and deeply comforting, extracted through long simmering to highlight the crustacean’s sweetness. Generous slices of fish maw and dried mantis shrimp add richness and gelatinous texture, while the smooth Inaniwa udon noodles absorb the bisque-like broth effortlessly.

**Black Sesame Panna Cotta**
Silky and refined, the black sesame panna cotta is luxuriously smooth with a toasted, nutty depth. Its understated sweetness and elegant mouthfeel make it a quiet yet memorable final note in the progression of flavours.

5. Lady 13 Kitchen (Mong Kok & Tsim Sha Tsui)

Lady 13 Kitchen

Food:
Has a wide variety of noodles, rice and more. The chicken noodle soup wasn’t worth it because there were only very 10 pieces of thin chicken slices. The noodle beef (the most expensive one) was slightly better. The sizes aren’t too big and the prices are slightly high.

Personally, I feel like this is only a one time visit.

Vegetarian options available

Aladin Mess

Went to this resto, recommended by my brother, with my colleagues for lunch.
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I ordered Lamb Curry with Nan. The lamb was truly tender and not too fatty. It absorbed the flavours of the curry nicely, but the portion was a bit small. The nan was served hot and delicious with butter. Dipping it in the curry enhanced its savoury taste.

My colleagues ordered Fish Curry with Rice and Chicken Korma with Nan respectively. The fish curry was soft, while the chicken korma was meaty. I personally preferred the creamier chicken korma.
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The lunch set included coffee or tea, and didn't have any service charge, so the price was quite economical. The seating was quite comfy and there were not a lot of ppl.

10. Ebeneezer’s Kebab & Pizzeria (Multiple Locations)

Mo Keung To

Halal certified kitchen

During the opening period, this spot is incredibly affordable. For just HK$58, you can enjoy a generous portion of Pilaf with lamb, so large that one person can hardly finish it. The flavors are outstanding, making it a delight to take big, satisfying bites. Plus, there's unlimited rice, and the environment beautifully captures the authentic Xinjiang atmosphere.

13. Wu Ji Zhian Beef Noodles (Wan Chai & Tsim Sha Tsui)

Rue du Liban - Middle Eastern, Lebanese Restaurant - Hong Kong

Rue Du Liban - Middle Eastern, Lebanese Restaurant - Hong Kong

I chose Rue du Liban to celebrate my wife's birthday, and it was the perfect decision. The manager and staff were super nice and attentive. The food was incredibly fresh and delicious every dish was a hit. The atmosphere was perfect for a special occasion. Highly recommended for authentic Lebanese cuisine. We will be back!

18. 1453 Ottoman Turkish Mediterranean Cuisine

1453 Ottoman Turkish HALAL Restaurant

1453 Ottoman Turkish Halal Restaurant

Excellent Experience 👍😊

I recently had the pleasure of dining at this restaurant, and I must say, it exceeded my expectations in every way! The food was delicious, with a wide range of flavors and textures that left me wanting more. The atmosphere was warm and inviting, making it perfect for a night out with friends or family.

The service was top-notch, with friendly and attentive staff who ensured that our needs were met throughout the meal. But what really impressed me was the emphasis on hygiene - the restaurant was spotless, and it's clear that the team takes pride in maintaining a clean and safe environment for their customers.

Overall, I highly recommend this restaurant to anyone looking for a great dining experience. The combination of good food, good atmosphere, and good service makes it a standout choice. Five stars, without a doubt!

Karachi Havabite (Halal Restaurant)

Newly opened, Karachi Hav a bite offers traditional Pakistani fare in the heart of Kwai Chung. The place is air conditioned and has diner-esque seating. The biryani here is authentic Karachi style.

They also offer some Turkish kebab as well as pizza. Goes without saying that all the food served here is halal.

20. SAFFRON Persian Cuisine (SoHo, Central)

Gluten free options available

Saffron Persian Cuisine

THIS PLACE HAS THE BEST FOOD. We ordered one with chicken and rice, and one rice dish with lamb and chicken. The saffron rice has a very unique flavour, but it works so well with the rice. The meat was very juicy and tender. The lamb was some of the best lamb I have tried. The chicken felt very clean and healthy, and very delicious. Even though they didn’t provide much sauce with the food, the flavour of the meat and rice stood out and a lot of sauce was not required. I’d definitely go eat here again. Also, do try out the drinks as they have some traditional Persian beverages which blew me away. 5/5

Mr.BBQ (Korean Fusion Halal food)

Mr.Bbq (Korean Fusion Halal Food)

Delicious and amazing Korean halal bbq first time trying kind of food very satisfied tnx Mr bbq team

Chess house Restaurants 

Pasteako

Had an amazing meal at Pasteako! The pasta here is incredibly flavorful - I went with the pesto and it was so rich and satisfying, clearly made with quality ingredients. The steak was cooked to perfection, and their homemade mustard was a standout touch that really elevated the dish.

The service was very good as well - the staff are attentive and caring, which made the whole dining experience even better. You can tell they put care into every element, both in the kitchen and front of house. Highly recommend if you're looking for great pasta and well-executed mains!

Hong Kong

Explore the best halal-certified food in Hong Kong for 2025, from local dim sum to global cuisine. Includes new restaurants, halal hotel cafés & travel tips.

Halal Food Hong Kong: 40 Muslim‑Friendly Eateries You Can’t Miss (2025 Edition)

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