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64 Brick Ln, London E1 6RF, United Kingdom
From the moment we arrived at Vegan Yes in London, we received a warm welcome from the owner. We were immediately treated to a small plate featuring a kimchi sampler with four distinct flavors—a clever way to let us decide which ones we preferred. We then ventured into the new vegan sushi dish, followed by a vibrant rainbow plate, a hearty pasta course, and a uniquely decadent potato-based chocolate dessert. Every dish was thoughtfully crafted, with the sushi plate standing out as an absolute highlight. Coupled with impeccable service and insightful recommendations from the owner, our meal felt both creative and satisfying. At roughly 100€ for three main courses, one dessert, and two inventive cocktails, this was undeniably some of the best vegan fare I’ve experienced in the UK
Second time visiting. A new menu; same high standard and exciting fusion of Italian and Asian. Real personal service. Every meal starts with a kimchi tasting. I'll be honest, the only thing I didn't like was the non alcoholic gin cocktail. However, everything else was exceptional. Hot chocolate was a dark horse and delicious addition to the mochi.
A really fascinating fusion of cuisines- Italian and Korean. Food was very delicious and they had quite an extensive variety of unique dishes. Love the story behind the owners of the restaurant and respect how they donate 10% to a good cause. We didn’t have to wait to be seated and service was fast too. Would def revisit to try out the other items in the menu!
The best vegan food we had in London. If you're vegan in London this place is a MUST VISIT!! Plenty of options to suit all moods and palates, we didn't book ahead of time but the place is small enough and filled up very quickly! After our meal the chef/owner sat down with us and chatted with us and signed the recipe book we bought! Will absolutely be visiting again on our next visit!
Really nice little place. I had the sushi burger which has a black bean patty, my wife had the English breakfast which had homemade (vegan) sausage, scrambled tofu, homemade beans, toast and a miso (or miso like) soup. Our 2.5 year old son loved the chia boll. All nice, fresh, healthy food. Will definitely return if we're around this way!









