Torkari in Jimbocho (Chiyoda-ku, Tokyo) is a Bengali / Indian-style home-cooked curry restaurant that’s very halal-friendly. All meats served are 100 % halal, with only mutton used for red meat (no beef or pork), and there are good vegetarian options too. You should try their biriyani (rotating between chicken, mutton, fish, shrimp), khichuri, or bhorta/bhaji dishes for an authentic taste. The vibe is casual and warm, with a comfortable, welcoming space good for solo meals, friends, or family; menus are available in English, and the staff speaks Bengali, Hindi, Urdu, and Japanese.