Sitara Indian Cuisine

Unclaimed

First time to try Indian food here, the taste is quite nice. Available vegetarian and non-vegan menu. Feels like visiting little India, the painting and decor are impressive. Price is worth the quality. Located in strategic area near main street.

Nice good Indian restaurant with a wide spread of options. Liked their food and beverages that was supported by smiling service by the ladies team that was very efficient. A definite go to place for those who would be craving for a good Indian meal

It was my first time dining at Sitara, Overall experience 4/5, food 3/5 for me. As an indonesian looking person, many Indian restaurants underestimate my taste for authentic Indian Cuisine, sadly Sitara falls a bit short of being authentic (granted I did not try all their menus) Sitara has potential, it really does. The decor is amazing, great location, clean restaurant, service is fast, table and furniture are good.. But the most important thing is the food right? Where do I start.. 1) Naan 5/10: I had the garlic naan. Cmon, it was wet and was too doughy for a naan. For me a good naan is slightly chewy with a crispy exterior... Not wet! I've had worse to be honest. But a bad naan, is unacceptable for an Indian restaurant 2) Papri chaat 9/10: One of their recommended dish and it was amazing. The crispy puris with green chutney and tamarind was exquisite. Recommended dish here. 3) Butter chicken 6/10. I know, it's a mainstream dish, but it's one of their recommended dish. Imagine a watered down sweetened butter chicken, that's what I got. PLEASE DON'T ADD SUGAR, IT IS A CRIME TO BUTTER CHICKEN. Not sure if they added sugar, but it was overly sweet, way too sweet that the spices was undermined. When I asked the waitress, she said that is how butter chicken is, not spicy. Madam please, this was almost dessert like sweet. I gave 6/10 because the chicken was quite juicy and overall it does feel like the chef was trying to make butter chicken. My mom is not indian, but if her butter chicken tastes better, it's