Pondok Vegetarian Kelapa Gading

Unclaimed

I didn't take any pictures as I was having it to-go. But the taste of the foods are amazing even though it's vegetarian. I got the "Rendang", Crispy Mushroom (Jamur Krispy), Corn Fritter (Bakwan Jagung) & Fried "Chicken" ("Ayam" Goreng) The "Rendang" is made with mushroom. For first timer, you'll taste the different texture from the beef but for the sauce, there's no doubt it was amazing. A little kick with the spices. With the fried section, I love the Crispy Mushroom more than the Corn Fritter. Maybe due to take away, the Corn Fritter is quite soggy but not for the Crispy Mushroom, it was so crispy and addicting. You should get more of this for you snacks ? The Fried "Chicken" wins for the best texture. At first I didn't even know it's from mushroom, I even asked the owner whether it's really mushroom or they have mistaken it with chicken haha but don't worry, it's all VEGETARIAN as you can see from it's name. Other than what I order, they have noodles, more of other vegetables & alternative meats to try. All the best for this new restaurant ?

Nice place and food with affordable price. Else, you have to add many kind of vegetarian foods on it

Very good food, tasty and they offer variety of dishes. The place is super clean and very comfortable areas for seating. I am hooked to this place. Owners are very warm and friendly.

A new vegetarian place in Kelapa gading. We enjoyed the food here. Their sate and Sam Chan was excellent. We also had their bakmie. Their noodles are eggless as well. Amazing atmosphere as well as it's in a quite komplek.

i was here around 2pm, and i think it was already bit late because their food is almost sold out. the food taste was great, service was very welcoming and friendly, the place is also nice.