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Corner of Pitt and, Gateway Building, Level 1 Alfred St, Sydney NSW 2000, Australia
We first visited this restaurant in 2007. 17 years later, it’s just as good. We weren’t expecting much the first time for an Asian restaurant in Sydney, but we were amazed. Even though the price may be a little on the high side, the quality and quantity is evident and it still continues to draw in the crowds.
We have not had a lot of Chinese -Malay food, but we were really impressed with all the dishes we had here. So much flavor and thick umami and delicious southern Asian taste.
Old-school well established restaurant serving authentic Malaysian food. There was something delightfully retro about it in the best way. Will definitely make this a usual haunt.









