Mesa De Hoy - Plantbased Restaurant

Unclaimed

A beautiful little restaurant with a flower shop in front and connected to the hotel. It feels a bit like Japan meets EO nature and Design, which we love. They did a great job and the seating is very comfortable. The food is informed by Mexican food just a bit however hailing from California. It was quite different. Which was great. I very much enjoyed the complex and delicious flavors of my brunch savory dish, which was a corn tortilla with black beans, avocado and salad. It was so good. I was ready to order a second one because it was a small dish size. €17. My companion got the sweet pancakes, which were just OK. I had the turmeric golden milk, which was fine. It could’ve been hotter, but I asked for extra hot water. They ran out of towels at the bathroom for drying your hands and one of the gentlemen, not in the photo was on his phone so much it would’ve been nice. Had there been a little bit more attention to service. We would order the dish I had again for sure. And try to understand it subtle complex flavors. Absolutely fantastic. I hope they build their menu up a little bit more. So happy to have this place and it’s extra lovely with the flower setting in front. The brunch menu is small and I had

The food here was absolutely incredible. We shared the crudité and herb dip, which was lovely. My friend got the roasted vegetable consommé and I got the corn tortilla with avocado and salsa macha, and honestly it was one of the most wonderful things I've eaten recently. It made me so happy. The waitress was very friendly and nice, and the wines were great. I want to come back to try the rest now.

Tucked away from the tourist crowds, Mesa de Hoy delivers an unforgettable dining experience that redefines plant-based cuisine in the heart of Paris, proving that vegetable-forward cooking can be both sophisticated and deeply satisfying. Mesa de Hoy's entirely plant-based menu showcases extraordinary creativity and technical precision. Each dish emerges from the kitchen as a thoughtful creation that celebrates vegetables in their fullest expression. The seasonal focus is evident in every bite, with ingredients that speak of careful sourcing and respectful treatment. The staff at Mesa de Hoy embodies the best of French hospitality while bringing passionate knowledge about plant-based cuisine. The space itself merits appreciation—an elegant yet approachable interior that complements the culinary experience. Thoughtful design elements incorporating natural materials and subtle botanical motifs reinforce the restaurant's plant-focused philosophy without feeling heavy-handed. The careful attention to these environmental details demonstrates Mesa de Hoy's holistic approach to dining. While certainly not inexpensive, Mesa de Hoy offers remarkable value through the quality of experience provided. The tasting menu in particular represents a journey worth every euro—a carefully orchestrated progression of flavours that showcases the kitchen's range and vision while challenging preconceptions about what plant-based cuisine can achieve. Mesa de Hoy stands as compelling evidence that plant-based cuisine belongs at the highest echelons of fine dining—not as an accommodation but as a celebration of culinary possibility. For both committed vegans and curious omnivores, Mesa de Hoy offers a meal that will expand your understanding of what vegetables can become in truly inspired hands.

We had such a wonderful dinner at mesa de HOY. The chilled blanc wine the server recommended was simply amazing. We both thoroughly enjoyed the crunch of the broccoli with the tasty sauce, so good. The pasta was very good but the pasta itself seemed a bit bland, like it was missing some spice to make the great presentation complete. The tacos, on the other hand, were flavor perfection. Ask for a bit more of the salsa, it’s glorious. Our dessert was extravagant and delicious. This place is proof positive that vegan food can be exciting and fulfilling. The staff were so friendly and warm. We really had a great experience and highly recommend mesa de HOY.

My partner and I came here for our anniversary. What a nice little ‘escape’ from Paris, amazing food, breathtaking decorations and friendly staff! The Ciao o pipe is a must and it was an honour to be served by Jeet!