Green Sprouts Vegan Restaurant

Unclaimed

Actually impressed. As a non-vegan customer, had some of the tastiest vegan food of my life. The prawns were almost too good to not to be real! Juicy lemon chicken and pork belly too. Very friendly and fast service.

Vegan yumcha. Where every dish is amazing and delicious and I can finally indulge in all the food I had growing up! I honestly love every dish we order but especially loved turnip cakes, black sesame balls, bean curd wrapped rolls, mango custard buns…I could go on, lol. We’ve celebrated many a birthdays and family gatherings here and just popped in when yumcha cravings hit!

If you are into Chinese food, Green sprouts is a must try ?. They have so many options and the food scene + vibes are just perfect!!

The food here is so good better than any other Chinese restaurant, so tasty and so good to have variety. I like to come here every week, look forward to my weekly treat!

Felt like stepping right into Hong Kong. Super authentic dim sum spot, they even pushed the cart to your table for you to pick Such a satisfying meal, left in such a good mood. Fun detail: no surcharge for credit card, but 10% off if you pay cash. Now that’s some clever wording! - Jasmine tea ? light and refreshing, perfect to cut through the richness. - Radish cake absolutely amazing. Could taste the natural sweetness of daikon with little shreds inside. Not greasy at all. Portion’s big, but a must-order. (Our no.1 today) - Spinach dumplings ? didn’t know spinach could taste this good. Skin was soft, filling was fresh and not overcooked. Highly recommend dipping with their fragrant chili flakes. - Sticky rice in lotus leaf super fragrant, the lotus leaf aroma soaked right into the rice. Probably the most flavorful, not oily version I’ve ever had. - Spring rolls very thin, crispy skin, not thick at all. Juicy inside. - Rice noodle rolls had a nice toasted aroma outside, soft and slightly chewy inside with a mild flavor. Better with sauce. - Finger eggplant ? so creamy and soft, with a very thin coating. Honestly perfect movie snack material. - Sichuan chicken fake meat. Not bad, just a bit confusing. Tastes more like a casual snack. (We’re not fans of fake meat, so wouldn’t order this again.)