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Tlk, Penaga, Kec. Tlk. Bintan, Kabupaten Bintan, Kepulauan Riau 29134, Indonesia
We visited this restaurant for lunch. The staff is super welcoming and the owners Ayu and Gimaan are very friendly and kind people. We ordered fried rice, bbq grouper, baby kailan, etc and all the food was delicious and was serverd well in time. Must visit place for seafood in bintan.
Place is right by the sea, hence a kelong restaurant. Do apply lots of insect spray before heading there and try to dine early! We went there around 6pm and were the only table for about 30 minutes. Within 10 minutes the sky darkened and the whole river in front turned into pitch darkness. Food is served generally fast, about 10 minutes or so after ordering. Crab is cheap at 450K per KG and tasted fresh too! We had it in the recommend chili crab flavour, it is a mix of chili and tomyum i would say as there were lemongrass and lime. The lady boss recommended we order the black paper chicken and it came pretty saucy. I would say we are not used to the flavour as it tasted more like sweet soy sauce with a hint of black pepper instead. The chicken came with bones so need to beware what you're biting into. Kangkong was just average, some pieces looked overcooked, and more stems than leaves. Drinks are generally sweeter, do ask for less sweet! Overall a good experience ?









