Da Noi

Unclaimed

We had an amazing experience at Da Boi for a birthday dinner! From the moment we walked in, the atmosphere was warm and inviting. The staff was incredibly friendly and knowledgeable, ensuring we had everything we needed. The food was absolutely phenomenal – authentic Sardinian flavors, fresh ingredients, and beautifully presented dishes. Every bite was a delight! The pasta was perfectly cooked, the seafood was fresh, and the dessert was the perfect ending to an incredible meal. We truly enjoyed every moment and can’t wait to come back. Highly recommend for anyone looking for an unforgettable dining experience!

Loved the vibe and the intimate setting - no too many tables, so makes it feel special. Food was good - the portions are huge, so you get your moneys worth! Wine selection was nice, from both Sardinia and Italy. Service was excellent.

This is not your ordinary Italian. Da Noi is a Sardinian slow food restaurant that prides itself in regional specialties made with locally sourced produce. The creamy salt cod croquettes and unctuous burrata were a great appetizer, and the culurgionis - Sardinian ravioli filled with potato, mint and pecorino cheese - are absolutely delicious. We were treated to some complimentary porceddu, perfectly grilled. The fish, although not a Sardinian specialty, was also delicious. Service is excellent and the atmosphere is unique and romantic in this little urban cottage. It doesn’t get 5 stars because the portions of the entrees are rather small for the price - it wouldn’t hurt to add a fourth croquette or ravioli, especially since almost all the tables had two people.

Such a wonderful experience in a romantic atmosphere and caring staff!I loved everything about dinner here, fresh ingredients in a balanced fashion bringing the best out of a modern retouch of sardinian cusine. The maialetto was to die for! Definitely recommended and will be surely back!

Incredible Italian dining in south Yarra, Melbourne. Small, cozy restaurant with warm, homely ambience and incredibly attentive service. Handmade pasta with fresh ingredients from the owners Sardinian farm… say no more We enjoyed the Ragu pasta and the prawn pasta. Both had good portion size and tasted phenomenal. Our only comment was that the tiramisu portion was too small, and we’d love for it to be bigger for the price. Thank you very much for an incredible dining experience. We will be back!