Coloane Inn

Unclaimed

The property offered a many breakfast options including vegetarian ones like fruits, corn flakes, fruit juice etc and a lovely pool area. Beach view from the room’s balcony was amazing and the Wi-Fi was reliable throughout the stay. There is a bath tub in the bathroom and bathrobes are also provided. Though rooms were compact but cleanliness was top-notch, furniture was traditional, and the staff were extremely helpful and friendly. The facilities were exceptional, providing everything we needed for a comfortable stay including water dispenser and coffee kit. However, the only downside was the slightly inconvenient resort access, we had to climb down a lot of stairs with our heavy suitcases to reach the resort and had to climb up while returning, which was horrible. Even inside the hotel there are only stairs and no elevator. The property can be reached via bus as the bus stop is in front of the resort stairs. If you are an Indian, do not forget to carry your portable water hose as they do not have them in Macau toilets. Overall, it was a good experience.

Excellent location outside hustle and bustle of city... so buses bit less frequent esp in nights when one may have to take taxi from city center... Seaside location... Extremely courteous reception staff... Wow... Wide choice of breakfast...

Great boutique hotel at the southern tip of Macau. It might not have the bling of the five-star chains but you actually feel like you are in Macau. Nice rooms with distinctive furniture reminds you that you are in a former Portuguese colony. Lovely terrace and pool Easy to reach on numerous bus routes

My aunt used to own this restaurant/hotel and I used to throw so many birthday parties here. I don’t believe I actually ever sat down and ate here since my birthday parties which was many many years ago. We got several different dishes. Two pasta dishes, Portuguese style fried rice, and Portuguese soup. We thought everything was super tasty except the fried rice. The fish was quite dry and had no flavor, it’s suppose to be salty. Staff was super nice and kind! We asked one of the staff if a chef we knew still works there because we wanted to say hello but he had retired ~