Élément

Unclaimed

I came in town just for dinner during a brief layover about 6 hours. I wanted a nice dinner but I got a spectacular dinner experience!? I requested vegan and I was graciously accommodated with a unique mushroom risotto and a gorgeous salad. The chamomile tea was calming and zesty. Yes, I’m a fan of the food and the elegant, yet comfortable ambiance. I urge you to give this beautiful restaurant a try. So worthwhile!?

the owner was really nice! we celebrated our birthday there and he offered to take lots of pictures for us, and even let us stay late after he closed to enjoy the cake. the food is absolutely delicious, best vegan food i’ve had in my life. highly recommend spicy rigatoni

Here are some of the dishes I tried: - Stinky Tofu pasta ? : A fusion dish that's surprisingly delicious. The stinky tofu flavor is subtle but complements the pasta perfectly. - Margarita Pizza : Not a traditional pizza, but it’s super fresh. At first, I was confused by the look, but after the first bite, I felt like I had entered another world. The use of balsamic vinegar adds a unique twist. - ? salads: Huge portions that are perfect for sharing. A salad can easily serve 3 to 4 people. - Black Truffle Risotto: This dish was absolutely delicious. The flavors were rich and perfectly balanced—definitely a must-try. You can also add extra egg on it. - Soups ?: Both the onion soup and the crispy pastry soup were fantastic. They were creamy and had the perfect balance of flavors—neither too heavy nor too light. The textures were great, and the taste was spot on. I really love this restaurant, and I have visited it twice. The first time was at night, and the second time was for lunch. The decoration is quite unique. You wouldn’t immediately think of it as a typical healthy vegetarian restaurant, but it has a cool vibe. The food is made with incredibly fresh ingredients. It feels like I’m eating food straight from a garden. If you order a few dishes, you might notice some flavors are similar, especially due to the use of balsamic vinegar in many of the plates. However, once you try different items, you’ll see there’s a nice variety of flavors.

The decoration here is really unique. It brings you back in decades. We enjoyed the atmosphere very much. The dishes are very tasty and healthy. We ordered mixed mushroom in a hot pot, a salad, tomato soup and a risotto. The combination of ingredients presented a refreshing and complex flavor. Very creative. The only worker was the owner himself at that time. So it’s recommended you call ahead so that he can prepare before hand to avoid delay. The dishes are mostly lactovegetarian. Vegans have fewer choices.

The atmosphere of the restaurant is extremely unique for Taiwan. It's beautifully furnished, and the table settings are lovely. We placed our order in advance, so the food came out quickly. The presentation was wonderful, and the food was delicious. We had some of the dishes semi-modified to make them vegan. It was a wonderful experience. I'm looking forward to going again.