The Tha'L Co

Unclaimed

They say "couples who cook together stay together" but I have better saying " Family who eats together stay together". How beautiful it feels when whole family seats together and eat together. To bring this to a reality, The Thal Co. has come out with a unique concept. Thanx to Avinash Bhatia who started this to share his love for Bohri food with the community that may not be privy to the Bohri cuisine, the concept is to serve the big thal and have people eat off the plate. Ok gyus let me tell you how it works!!!! It starts with.. SELECTION OF THE DAY i.e. "MENU" They served us with a Bohri meal which was basically a big beautifull plate where we got portions of a six course meal. It started with traditional way, waiter made us wash our hands in a beautiful pot followed by Bismillah i.e. by putting a pinch of salt in your mouth... What we were served was a six course meal as. 1. Kharas 2. Salad 3. Salan(dry) 4. Salan(gravy) 5. Main course 6. Mithas. 1. Kharas conisting of 1. Himachali Tangadi: The tantalising aroma and mouth-watering flavour. soft tender juicy well marinated to give a new flavour to chicken. 2. Sahi Rolls: crisp and yummy rolls filled with cheese. 3. Baida roti: an awesome and delicious combo of flavorful minced mutton, wrapped in roti and covered with eggs and fried to give a crip to it. 4. Seekh Kebab: this is what a balanced spice blend tastes like. Kebabs full of flavours and texture a perfect appetizer. 2. Salad 1. Kokam batata: Colourful Batata dipped in kokam giving sour and tangy taste. 2. Dahi kachumbar: simple Indian Raita made with Cabbage, Carrot, Capsicum, Yogurt and spices. 3. Pickled onions: salads can't be said to be salad if it is missing Onion. Permanent member of my salad family? 3. Salan dry: Bheja Fry- this is the first time I tasted this bheja fry. Like a peice of butter. 4. Salan gravies: 1. Nalli Nihari: star of Mughlai cuisine after biryani. Slow cooked meat loaded with flavours served with bread. My first experience with this dish and I'm a fan of it now. Tasted so good ? 2. Chicken Angara: mouth watering red gravy with tender chicken, the smoky aroma and charcoal flavor to give you a different level of Chicken experience. 5. Main course. 1. Italian Biryani: when desi gets a western touch. An innovation in desi birayani by preparing Biryani in Italian style.. 2. Bohri mutton biryani: typical mutton biryani prepared in authentic way. 3. Pasanda: shredded mutton in thick green and creamy gravy. 6. Mithas. 1. Sitaphal Sancha 2. Chocolate Almond Sancha. 3. Pav Halwa: Sitaphal and chocolate sanchar is not the regular ice-cream you have it every other day. Pav Halwa: an unique way of present pav not too sweet and too heavy with fine garneshing of alomonds and nutts. Also served with watermellon and sweet lime soda to give a boost to your tummy? There’s going to be a change up in the menu every two-three weeks. The Bohri thal experience is a unique concept. Worth and fitting for family outing, or a large group of friends.

THE THA'L CO is a perfect place to go with your family or friends. They serve quality Bohri cuisine food. The Bohri thaal is a larger-than-life plate meant to serve up to eight people – a community dining experience where members of a family sit and eat together. A family that eats together stays together is a dictum followed strictly by Bohra community even today. The quantity of food served here is very filling. I loved every item on the plate. I especially loved the Kababs and wrap chicken. The ambiance is modern and spacious, the table arrangement and chairs are comfortable. The service is amazing. I really appreciate SHAKIR, the great host. He educated us on what was on the plate as he served us. There is ample parking space for 2/4 wheelers. However the entry gali might be deceiving as it is narrow and tight, but don't give up, the venue is spacious, and the food is rewarding. I totally enjoyed the overall experience. I will definitely be visiting again.

In what is a fabulous concept, this restaurant only serves food in THA'L and doesn't offer ala carte(except for home delivery). Everyday they have a different menu for their tha'l which includes three starters, one gravy and rumali roti followed by Biryani and dessert. Little on the expensive side but each dish has got something to offer. Pricing of thaal is based on per person. Owing to tradition, The meal begins with the tasting of salt, which is meant to cleanse the palate. Bohri tha'l starts with a sweet and ends with a sweet The starters included the following: Foil Chicken It was absolutely mouthwatering and so nicely marinated. Best dish in the tha'l. Baida Roti The ever famous baida roti with kheema inside. Good. Mutton Seekh Absolutely relishing and delightful indulgence Fish Again a superb experience, cooked very nicely and quite delectable Kokam Aloo It was okay, nothing out of the box The Main Course Rogan Gosh(mutton) alongside romaali roti(other naans also available) was a splendid combination Irani Chicken Biryani was nice. Chunks of chicken alongside some aromatic savoury biryani. Caramel Custard again job well done! A wonderful experience enjoying Bohri ka tha'l and will look forward to visiting the place again. Perfect place for a big family dinner.

This thal is huge !!! 4 course meal that will wet you're appetite to the core To start with you get mutton seekh kebabs, masala potatoes, chicken baida roti & tangri piece baked to perfection Next up some mutton Rogan Josh with roomali roti Mutton biryani with raita next And last but not the least, Shahi Tudka Every single dish cooked to perfection They serve the thal on a per person basis Advance booking is recommended especially on weekends