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401 Edward St, Spring Hill QLD 4000, Australia
Every time I come to Brisbane 3 times, this is my third time here. I love the menu Briyani chicken butter of this shop.
It was just around afternoon time, right after I finished my college classes. My friends and I were looking for a place to grab a bite, and we stumbled upon this restaurant. Even though it was close to their closing time, the staff welcomed us warmly and allowed us to sit — which already made a great impression. From the moment we sat down, everything just got better. The food was really good — fresh, flavorful, and made with obvious care. But what truly made the experience special was the service, especially by Harry. Harry was amazing — so polite, professional, and friendly. You could tell he genuinely cared about making sure we had a good time. He knew exactly how to treat customers, checking in on us at the perfect moments, always with a smile. Even though we came in late, he never made us feel rushed or unwelcome. It’s rare to find a place where both the food and the service leave such a strong impression. Big thanks to Harry and the whole team for making our afternoon so memorable. Definitely looking forward to coming back!
This place was very impressive, even at 11 pm. The staff were hard working and courteous. We were starving after a show and this traditional Indian food was plentiful and so yummy. I also had a Marsala tea and it was delicious. Thanks guys!









