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No. 10, Lane 253, Section 1, Fuxing S Rd, Da’an District, Taipei City, Taiwan 106
Being gluten free / Celiac in Taiwan is really hard so going to Plants is the best! Everything in store is gluten free and perhaps more importantly delicious. We went two nights in a row and had a decent amount of the menu. As other reviews have mentioned it can be a little pricey but you are paying for good quality food. Plus all the staff are so kind and helpful!
This is a vegan and gluten free restaurant which is hard to find in Taiwan. The ingredients are organic and it is reflected in the pricing. Food is clean without refined sugar or tons of oil. We ordered roasted garlic fries. The house made beet ketchup is amazing. The Raw Papaya Wrap is delicious and refreshing with a lemon dressing. The Tom Kha Noodles is excellent. Recommend to anyone who is eating gluten free and vegan In Taipei.
Came in just for a small bite but left genuinely impressed. I had a bowl of soup, some tempeh as a snack, and a golden milk tea, everything was on point. My brother tried the cheesecake and gave it a solid thumbs up. Simple, tasty, and satisfying.
Review from an omnivore. I had such a lovely experience at this restaurant. The food was delicious, incredibly healthy and reasonably priced. The service was even better friendly staff and a warm, welcoming atmosphere. It was a bit loud though and the tables are fairly close together, so if you’re planning to have a more serious conversation it might be a little challenging. Overall, a great spot with tasty food and great service.
amazing food! we were there for mother’s day celebration and this is my parents’ first time having this type of non-Taiwanese food - they loved it! pizza and the appetiser were flavourful but we think the pho can be more savoury and salty! the staff and the founder were so attentive and friendly to make sure we have engaged in our dining experience.









