Oriental Vegetarian

Unclaimed

Very busy during lunch hours, the set lunch menus are only displayed in Chinese. From what I could see there were choices of dishes from which you can choose 3 and are served with rice and soup. I ordered from the main menu as I had to try their sweet and sour pork. The flavour was good although there wasn’t much texture, it was more stodgy batter than anything else. The other dish I ordered was very sweet but nice all the same. The staff were rushed off their feet with a constant stream of customers arriving and leaving, the waiter that served me was friendly and did his best to be attentive. Was on the expensive side of the price spectrum but the portion sizes were generous and I would definitely visit again, probably at dinner time to avoid the lunch rush.

Yummy veggie Fried chicken with lemon orange sauce was sweet and sour. The meat quality of the vegetarian chicken was also very good and chewy. Fried rice in toona sauce was simple but delicious. The grains were distinct. A friend asked the waiter whether the dishes included a variety of vegetarian dishes and the waiter suggested fried mixed vegetables which were not on the menu. Stir-fried assorted vegetables included Chinese yam, baby corn, tomato, sweet pepper, cashew nut, lily bulbs, ginkgo. Everything were included. Cachew nuts and walnuts soup dessert was nutty and the sweetness was just right. Had a healthy and happy meal today.

My favorite meal while visiting Hong Kong! We ordered the 2 person set meal and were able to try a variety of dishes. I felt very nostalgic while eating as I became vegetarian over a decade ago and haven’t been able to taste flavors like char siu in a while. Everything was tasty and the textures were delightful.

Eat here fairly often. The food is always excellent and fresh and prices are fair. Ambiance is looking a bit dated now, and the people who work here could be friendlier though