Get the latest stories, guides, recommendations, and more.
We recommend reading our Terms of Service and Privacy Notice.
280 Bridge Rd, Richmond VIC 3121, Australia
I’ve been here twice in the last couple of months and would definitely come back. I’ve brought friends and family here because of the stand out vegan options and great selection of cocktails. The only think I will mention is that the servings of the eggplant dish and buffalo cauliflower were quite different between the two of my visits, with the first visit portion being substantially bigger than the second which was only slightly disappointing. My recommendation is the sweet potato chips. They’re the best I’ve ever had!
I tried their unlimited tacos and cocktails last weekend, and it was such great value for money! It’s just $59 per person and even includes a starter. The tacos were so fresh, served on soft corn tortillas with delicious, flavourful fillings. There were beef, chicken, prawn, and vegetarian options available. I also love that they cater to various dietary requirements, including gluten-free and coeliac.
Absolutely loved the food and dessert! The lamb cutlets were perfectly cooked and packed with flavor, and the chocolate cigars really nice. The staff were incredibly friendly and welcoming. Highly recommend this place!
Looking for a 100% coeliac certified restaurant in Melbourne? ? ONDA in Richmond is a total standout. The entire menu is gluten-free and the Latin American twist makes every dish exciting and full of flavour ?? We tried the Feed Me menu ($59pp), which was the perfect way to explore everything ? The elotes (grilled corn cobs) were smoky and juicy ? The buffalo cauliflower had the perfect kick with its spiced chipotle glaze ?️ The Argentinian porterhouse was tender and bursting with flavour ? Chat potatoes with chipotle mayo and rosemary were so moreish ? The charred seasonal greens with beetroot hummus and feta were fresh and vibrant ?? But the absolute highlight? Concha de la Casa ? Perfectly seared scallops served in the shell with rich bisque and melted Parmesan – seriously unforgettable ? We finished with the crème brûlée which was smooth, creamy and just the right amount of sweet ? Staff were lovely and super helpful ? The space has such a welcoming, feel-good vibe. Highly recommend for coeliacs and anyone who just loves great food ?
I had the Feed Me menu at Onda and was very happy. The food and atmosphere was great and the staff were attentive. Every dish was delicious with standouts including the scallops and the steak! Overall it was great value for a feed me menu.









