Jason Niang Dou Fu, Sembawang Shopping Centre

Claimed

Abit expensive. For the set meals at the menu, not sure why it’s called “Set Meal” when drinks are not included

Finally a premium Yong tau foo spot in Sembawang. Each item cost a dollar with a minimum order of 5 pieces. While it’s on the pricier side compared to other stalls, but quality of the ingredients are really nice. We personally like the yam item. There is also a long list of gravy to choose from. Kids utensils and crushed peanuts are also available for self service, great for families.

Got 7 piece of $7 plus chang feng $1.20. Vege: average Fried food: great Tofu: good Chang feng: meh Soup: good Chili: excellent Amount for money: poor Blenched vege was average like what else can they be. Fried one was better while not the crispiest they are still tastey. Tofu were also nice and occuasionally you can feel the bouce occasionally. Chang feng was meh, skin not even silky. Sound was soya bean soup which is good but still not that refreshing. Chili though is next level, reasonability spicy and there and has a distinct kick to it Price wise it is on the higher side as the average ytf as average only course 80 to 90cent each. However the chili kinda make it mildly worth it.

Love the food choices and customisation options available. Their laksa gravy was great, light enough to slurp and to dunk in their fried items. Price is a little on the high side, but the quality is worth it.

Clean and great Yong Tau Fu with choice of soup. We had clear soup and Laka gravy. Fresh ingredients and refreshing lime juice.