Fraser'S Restaurant

Unclaimed

The saying "Location Location Location" was key venue choice for our family Lunch. The Staff were very courteous, polite and professional. The food was absolutely superb and delicious. However the venue & decor appeared out dated in my opinion and there was no atmosphere to compliment the amazing view and delicious food. Other than that, my family lunch was most satisfied with our visit.

Growing up in Perth, Fraser’s Restaurant in Kings Park always felt like a place reserved for truly special occasions—a destination you admire from afar until the time feels right. After 35 years away, I finally returned to celebrate a meaningful evening with friends, and it exceeded every expectation. From the moment we stepped inside, we were met with an atmosphere of understated elegance and genuine warmth. The service reflected the kind of attentiveness and grace you only find in fine dining, complemented by the stunning panoramic views of Kings Park that made the evening all the more magical. The menu is thoughtfully curated—simple yet sophisticated—with each dish portioned perfectly to allow the joy of sampling multiple offerings. The wine list features a refined selection of both local and international labels, alongside an impressive cocktail menu. Fraser’s is more than just a restaurant; it’s an experience that lingers long after the night ends. I couldn’t recommend it more—it’s a must for anyone visiting Perth, and a treasure for those lucky enough to call this city home.

Absolutely delicious! I had the most amazing dinner here tonight. Super fresh oysters, and snapper croquettes that were superb. Pea & spinach risotto - so tasty and a sublime lamb ragout. Finished off with crème brûlée and affogato. Fantastic service, beautiful view and lovely ambience. Fine dining at its best in Perth! Highly recommend.

Stunning views and stunning food made this a truly amazing dinner. The steak was quite small and only came with three chips ?? but it was cooked to absolute perfection ? so super happy with that. The pork chop was juicy and delicious and Bella didn't want to share once she had taken the first bite ? heirloom beetroot salad with pomegranate and cashew cream was a little average but the beef skewer with harissa oil and zatar seasoning more than made up for it. We couldn't narrow down our dessert choices so we ordered all 3 that we wanted to try. The cheesecake was deconstructed (which is a bit weak in my opinion) it tasted fine... The creme brulee was absolutely on point with the crunchiest toffee ever on top! You could hear the crack across the restaurant. Absolute highlight of the meal (in my opinion- Bella preferred the creme brulee) was the bread and butter pudding. We have never had that before and from the first mouthful I realised I had been missing out on something wonderful my whole life! The tartness of the rhubarb compote was the perfect contrast to the sweetness of the pudding and the creaminess of the creme anglaise. Absolutely 10 out of 10 for the food (apart from the 3 chips ?). I would recommend ordering some sides if you aren't going to order 3 desserts. Perfect atmosphere and impeccable service. Will definitely be coming back here to try the rest of the menu.