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Cook + Phillip Park, 2/4 College St, Sydney NSW 2000, Australia
Stunning hidden location and a unique vegan eating experience. I wouldn't call this traditional yum cha, no trolley carts in sight! And the dough on the dumplings are a bit thick. flavours are simple and clean. Not bad overall.
This restaurant was excellent. The location is hard to find, but it’s definitely worth going! I loved how many options there are for dishes, how quickly all of them come out, and the level of service at this place. Everything is priced at about the same, so you’ll know about what to expect. Most of the dishes come with 3 items per dish, so just be prepared that you may need a number of them for large groups. I would highly recommend this place for anyone who likes dumplings, yum cha, and vegetarian or vegan options! Excellent experience overall!
The food is absolutely amazing and the dishes are very diverse and special. The cocktails are top quality as well. The ingredients felt like really good quality and the preparation was on point. One star deduction because some of the staff wasn't so polite. Not the new waiter though, who served us most of the time and who was very helpful and friendly.
4.6/5 for me. The staff there were so welcoming even though we had arrived early. Our server was very friendly but could have improved by keeping to our own picks rather than their suggestions. The food however was incredibly flavoursome but also very light. It was a very satisfying meal without feeling like you needed to wear stretchy pants to the restaurant. Pretty big fan of the sliders and the eggplant was a table favourite. Would have loved to see a little more spice to the curry but the chef's have definitely learnt how to create "duck" at a similar taste to the original. Overall great vegan experience and would definitely go back