Ahh-Yum, Plaza Shah Alam
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star review4.3 (168)

About


Opening Hours
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Muslim-friendly Status
Halal certified
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Facilities
  • Paid Parking Lot
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Accessibility
  • Wheelchair Accessible Parking
  • Wheelchair Accessible Seating
  • Wheelchair Accessible Entrance
Location and contact
Address

Froogurtz Masalam, Lot F22, Level 1, Plaza, Jl. Tengku Ampuan Zabedah E 9/E, Seksyen 9, 40100 Shah Alam, Selangor

Prayer Facilities

Reviews
4.2
/5
Great
4 reviews

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Hamizah Mohd Mahayudin
1 Reviewsdot0 Photos
Dec 2025
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yelp4

I ordered 2 kinds of chicken chop; chicken chop with buttermilk and also chicken chop Hainanese gravy. The portion is bigger and match with the price. But cannot eat everdaylah because it got charged with SST and also service charge. So, price becomes expensive.

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Muhammad Iqbal
1 Reviewsdot0 Photos
Dec 2025
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yelp4

The atmosphere was great, and I arrived before lunch hour, around 12. The food was even better than expected! I ordered the Nasi Bunga Telang Creamy Butter Chicken, and it was delicious. The service and delivery were fast as well. I highly recommend this place!

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Peico Aiman
1 Reviewsdot0 Photos
Dec 2025
google
yelp5

Nasi ayam berempah is a serious treat if you're into bold, aromatic flavors. The chicken are perfect blend with spices that just hits right. Paired with fluffy rice and a side of pickles, it’s a complete meal that’s both satisfying and packed with flavor. Whether you’re grabbing it to go or eating in, it never disappoints. Rating: 10/10 – top-notch choice for a flavorful, filling meal!

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Khairul Akmal
1 Reviewsdot0 Photos
Dec 2025
google
yelp4

Recently dined at Ahh-Yum and had a mix of dishes from their menu. Here's my take: Curry Laksa: A delightful bowl of creamy and flavorful curry. The broth had the perfect balance of spices and richness, with just the right amount of coconut milk. The noodles were springy, and the toppings were generous. Highly recommend it for laksa lovers! Butter Chicken Edamame: A creative fusion dish! The chicken was tender, and the buttery sauce complemented the crunchiness of the edamame. A unique and enjoyable combination. Cucur Bawang: This traditional snack was crispy and golden, with a soft, flavorful onion filling. Perfect as a starter or side dish. Fried Wantan: Crispy and addictive, the wantans were stuffed with a savory filling and served with a tangy dipping sauce. Simple but satisfying. Ice Lemon Tea: Refreshing and not overly sweet, it was a great palate cleanser between bites. Teh Tarik: Smooth and frothy, with a perfect blend of sweetness and tea flavor. It had a comforting homemade vibe.

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