Ember Smokery meats

Savour the Flavour: Gourmet Smoked Meats By Ember Smokery


Qistina Roslan •  Jan 11, 2024

Meat-lovers! Get your wallets ready as we dive into the world of smoked meats through Grain’s (an online restaurant in Singapore!) hidden gem: Ember Smokery. Ember Smokery was founded to serve groups with quality halal smoked meats made in an honest and time-honoured fashion. Fall-off-the-bone tender, every time, is the perfect way to elevate any celebration or gathering.

Meat Platter

Credit: Grain

Ember Smokery’s Smoked Meats

Embery Smokery boasts a carefully curated menu featuring a limited selection of dishes that have been meticulously perfected.

Signature Sanchoku Beef Brisket

Credit: Grain

Feast your eyes and indulge in the Signature Sanchoku Beef Brisket, beautifully marbled and smoked for 20 hours to tender perfection. Paired with No.2 Smoky BBQ sauce, this masterpiece is guaranteed to blow you and your guests away.

20-hour Sanchoku Short Rib

Credit: Grain

For deeper flavours, savour the 20-hour Sanchoku Short Rib. It is a buttery smooth, melt-in-your-mouth experience that will leave you wanting more — be sure to handle it with care!

Smoked Mesquite Chicken

Credit: Grain

Want a little more variety than just beef? Smoked Mesquite Chicken, brined in their in-house blend of herbs and spices. It is then smoked with Mesquite wood chips, giving it a distinctive sweetness to the meat. Enjoy it with No.9 Piri-piri sauce (included with every order) for the extra oomph to your meal!

Sanchoku Beef

Sanchoku Beef

Credit: Grain

Wondering where their beef comes from? The emerald-green pastures of northern Queensland, Australia. The marbled fat throughout the beef makes it extremely tender and perfect for your smoked meats. A light gourmet blend of cherry, apple and hickory wood chips infuses the meat with smoke while allowing its naturally rich and buttery flavour to shine.

Condiments and sauces


Credit: Grain

All smoked meats are served with their signature charred cabbage and tangy pickled vegetables (made from celery, cucumber, red onion, and artichoke).

Sauce Bar


Credit: Grain

There is also a selection of in-house sauces that pair lovely with their smoked meats. You can even have your very own customised sauce bar where you can choose from a variety of sauces such as:

  • No. 1 Scorching Hot Habenero: Wicked hot and not for the weak-hearted
  • No. 4 Chimichurri Rojo: Fresh and vibrant
  • No. 5 Popped Mustard: Pungent with a mild heat
  • No. 7 Horseradish Dijon Cream: Smooth, rich with a nice tang
  • No. 9 Piri-piri: Citrus, herbs and spices mixed with a fiery heat

Tempted to get a taste for yourself? Order now through the Ember Smokery website here! You can also get 10% off on your first order with the code HHWTXEMBER (valid until 30 April 2024). Good things take time – so do order 3 weekdays in advance to avoid disappointment!

Halal status: Halal-certified

Opening hours: Mon-Sun (10.30AM - 1.30PM | 5.30PM - 7.30PM)

Address: 5 Burn Road, #05-01 Tee Yih Jia Building, Singapore 369972

Contact: +65 3163 5335

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