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Ginger Now Has A Halal-Certified Kitchen And Is Launching A New Seafood And BBQ Themed Buffet Dinner From 21 July


Nia Sarah  •  Jul 16, 2021


Feasting at a buffet with your loved one just sounds like the dream plan right now. In case you haven’t heard, the kitchen at Ginger at PARKROYAL on Beach Road is now halal-certified, including its five live food stations! Inspired by Singapore’s botanical florals and use of natural materials, the all-day dining restaurant is the next go-to spot for a buffet. Check out what the buffet has to offer here! 😊
Credit: Ginger at PARKROYAL on Beach Road From 21 July till 31 October 2021, Ginger at PARKROYAL on Beach Road will be having a themed buffet dinner, which consists of Barbeque Wednesday and Thursday, as well as Seafood Friday and Saturday. Dig into the authentic local flavours with a modern twist as you devour dishes like Prime Rib, Sambal Clams and more 🤤
Credit: Ginger at PARKROYAL on Beach Road Featuring barbecue themed dinners on Wednesday and Thursday, meat lovers can enjoy the Prime Rib - it is slow roasted and served with onion and you can take your pick of black pepper or brown sauces. For the best Australian rack of lamb, the Lamb Rackis skillfully grilled to perfection and also enjoyed with Ginger’s sauces. Don’tleave before trying the A4 Wagyu striploin in the juicy and tenderWagyu Beef Steak too! If that’s not enough for you, get the Pulled Beef Brisket Slider for a one of a kind melt-in-your-mouth pulled beef brisket that is sous vide for up to four hours in a Cajun spice mix. 
Credit: Ginger at PARKROYAL on Beach Road
For seafood fans, the seafood themed dinners on Friday and Saturday will be right up your alley serving the signature Crab Tahu Telor and Popiah with Thai Bamboo and Ayam Penyet Crust. Dig into the tahu telor with crab omelette, topped with thai herb salad and doused in chili crab sauce, or the crunchy bamboo shoot sprinkled with Ayam Penyet Crust. The Seafood Pao Fan is a fan favourite; a bowl of white rice, crunchy fried grains, prawns, mussels and clams served in a rich seafood broth. For a stronger taste, the Spicy Thai Fish Burger consists of lemongrass, onion and Thai sweet chilli which gives the hand-made fish patty a nice kick of flavour. Not enough spice for you? Try the Sambal Clams which are plump and sweet flower clams fried with dried shrimp and onion sambal 😋 Timeto make your next buffet plans with your loved one from 21 July - 31 October! To make it an even better treat, Ginger is having a promotion for thesecond diner to enjoy 50% off. Simply use the promo code ‘HHWTHL’ on your dine-in meal! Do note that the exclusive promotion ends at 9PM on 31 October 2021.  Ginger at PARKROYAL on Beach Road Halal status: Halal-certified kitchen and live food stations Address: 7500 Beach Road Singapore 199591 Opening hours: 21 July - 30 October 2021, Wed - Sun Lunch (Wednesdays to Sundays) - 12PM to 2:30PM Dinner (Wednesdays to Sundays) - 6PM to 10PM Reservations via: Online Website | Facebook | Instagram  This article is brought to you by Ginger at PARKROYAL on Beach Road.