1. Grill Black Pepper Chicken With Capsicum
Prep time: 40 minutes
Serving for two peopleIngredients2 pieces chicken drumstick
2 tablespoons Mahsuri Black Pepper Sauce
1 tablespoon Mahsuri Hot Sweet Soy Sauce
1 piece green capsicum
1 piece red capsicum
1 piece yellow capsicum
4 cloves garlic
6 gloves red onion
½ piece lemon juice
1 tablespoon honey
Salt to tasteHow to make
- Cut into cubes all raw ingredients such as three colours of capsicum, both onions, and mix with lemon juice
- Marinate chicken with Mahsuri Black Pepper Sauce, Mahsuri Hot Sweet Sauce, honey and salt to taste
- Combine all the ingredients together with the marinated chicken and then bake in the oven at 180°c for 10-15 minutes depending on the type of oven.
- Serve with hot rice.
2. Grill Prawn Pasta Pesto with Cashew Nut
Prep time: 40 minutes
Serving for one personIngredients for pasta300g spaghetti
1 tablespoon butter
1 piece lemon lime
3 pieces King Prawn
½ teaspoon turmeric powder
½ teaspoon white pepper
1 tablespoon Mahsuri Savoury Sweet Soy
Salt to taste
Oil to tryIngredients for pesto½ cup olive oil
1 tablespoon sesame oil
1 cup basil leaves
5 stems pegaga leaves
¼ cup cashew nut
1 clove garlic
1 tablespoon parmesan cheese
1 tablespoon Mahsuri Savoury Sweet Soy SauceHow to make
- Boil the spaghetti until al dente and set aside
- Prepare pesto first; combine the pesto ingredients in the blender and mix thoroughly while pouring a little bit of mixture of olive oil and sesame oil
- Marinate prawns with turmeric powder, squeeze sliced lemon juice, white pepper and a little salt, then fry and set aside
- Melt the butter. Stir fry pesto until it smells good
- Add Mahsuri Savoury Sweet Soy Sauce
- Pour the prepared spaghetti, then adding the marinate prawns
3. Chicken Chop Burger With Hot Sweet Sambal
Prep time: 45 minutes
Serving for one personIngredients1 piece hamburger bun
1 tablespoon butter
1 clove diced garlic
2 slices tomato
3 pieces salad leaves
2 slices onionIngredients for chicken3 pieces chicken thigh (removed from bone)
1 tablespoon Mahsuri Hot Sweet Soy Sauce
½ teaspoon turmeric powder
½ teaspoon white pepper powder
½ teaspoon rice flour
½ teaspoon crude chili powder
Salt to tasteIngredients for hot sweet sambal2 tablespoons Mahsuri Hot Sweet Soy Sauce
1 tablespoon grind chili
½ piece large onion
3 cloves garlic
1 tablespoon mashed anchovies
Oil to fryHow to makeFor chicken
- Chicken marinate with Mahsuri Hot Sweet Soy Sauce, turmeric powder, white pepper, rice flour, crude chili powder and salt. Marinate chicken for a while.
- Heat oil and fry the chicken until cooked and drained
- With the same oil, stir fry onion, garlic and chili until it smells
- Add the mashed anchovies and Mahsuri Hot Sweet Sauce and let it cook well
- Melt butter with diced garlic
- Bake the bread over it so it slightly crisp
- Combine bread, chicken and chili sauce and salad leaves, tomatoes and onions and ready to serve
Buy now: Get Mahsuri sauces for your kitchen!
Take your Raya meal to the next level with Mahsuri sauces! With no added preservatives, these halal-certified sauces are easy to use and come in different varieties, including Mahsuri Hot Sweet Sauce, Mahsuri Oyster Sauce and Mahsuri Sweet Sauce. Whether you use it for marinating, cooking or dipping, let it bring out the flavours of all the meals you love this Raya. Make sure to buy these Mahsuri sauces from FairPrice, Redmart, Cold Storage, Giant or ShengSiong for your next cooking session! ?#HHWT Tip: The next time you’re out for grocery shopping, get the Banded Pack Buy 2 Mahsuri Hot Sweet Sauce 410ml for better value! You can also buy two bottles of Mahsuri Sweet Sauce 410ml and get one free Mahsuri Oyster Sauce 255g (retail price: $4.90). This offer is valid while stocks last!We hope these recipes will inspire you to create these delicious iftar meals at home! For more recipe ideas and cooking tips, check out Mahsuri Singapore’s Facebook page!This article is brought to you by Mahsuri Singapore.
