Remember those early morning runs to McDonald’s to grab a certain item that we can’t seem to get enough of? Well mark your calendar because it’s time to welcome back McGriddles to the breakfast menu! This 7th June, be prepared to see the throngs of excited Singaporeans queue for the perfect breakfast sandwich out there. 😉
Taken off the menu nearly 2 years ago, McGriddles has left us pining for more. Now that it’s back, let us appreciate this genius combination of thick sausage patty, egg and melting cheese stacked between two fluffy maple-induced pancake griddles that hits a balance between sweet and savoury brilliantly. 😋
Credit: McDonald’s SG
Won’t the pancakes be soggy with maple syrup? The answer to that is, no. How do they do it? The pancakes embossed with their iconic ‘M’ are speckled with syrup crystals that melt at a certain temperature which then releases the delightful maple flavour within the fluffy pancakes. 🤤 To the health conscious eaters, we hear you. Rest assured, the McGriddles pancakes have no artificial preservatives, flavours and colours. So this can be your go-to treat to indulge in for that once in a while cheat meal 😜
McGriddles is basically an entire breakfast made to fix your sweet and salty cravings in one seating 😍 perfect for those days when you can’t decide between the two. While some might find the combination downright weird, the mix of the two flavours brings the entire sandwich together and is an interesting step up from the Egg McMuffin sandwich that we were left with.
So this 7th June, will you be queueing with us for this celebrated breakfast comeback? 😉